mlerules: (flame)
[personal profile] mlerules
Hot Enough For You?

Date: 2010-03-30 05:47 am (UTC)
From: [identity profile] siouxiequeue.livejournal.com
*grin*
yeah... nice little article; it's sure been fun experimenting with various peppers, I got started when I was gifted with a rather lovely array of dried and fresh peppers when Ace & Eric moved off to Amsterdam... that experience sent me searching for the *tastiest* peppers; hell, you can always add heat - but the *flavor* of a poblano negro, or a lovely pasilla... mmmmm, magic...
I do lean toward starches - bread, rice, potatoes - to really cut the heat if I get a bite that's too hot... yoghurt and cheese are good for backing off the general heat of a dish if your dish is just a little bit too hot, though.

Profile

mlerules: (Default)
mlerules

May 2025

S M T W T F S
    123
456 78910
11121314151617
18192021222324
25262728293031

Most Popular Tags

Style Credit

Expand Cut Tags

No cut tags
Page generated May. 28th, 2025 10:56 am
Powered by Dreamwidth Studios